Well thought I should start writing something again on a regular basis....snowing like crazy right now and the wind is screamin through here (get it- screamin' ridge farm). So I watched Food Inc the other night. Nothing new for me but an excellant job of putting all the pieces together. The ammoniated hamburger filler was crazy. I posted an NY Times article a while back just on that item. Seems the science is not working out as expected, thus a whole lotta Ecoli in your burgers still.

Trying to get planning done, seeds bought, flats started, etc. AND I am trying to do taxes and college financial aide forms for my oldest daughter. What is impressive is they ask you to go around and count all the change you can find in the cracks of your furniture. Seems they feel that should be reported as useable income for college tuition. Ah well....

Soup business continues to keep me real busy. Having flashbacks to my restaurant days every now and then and not the good ones.

Well off I go.....